SAVOUR SOLUTIONS.

waste elimination science.

fresher for longer.

farm to retail.

Fresh Solutions

Savour Solutions have bio-disruptive technology that is sprayed onto fresh fruit and vegetables. The technology prevents molds and bacteria from growing, and therefore the fresh produce stays “Fresher for Longer”.

 Our bio-disruptive technology is made from all natural additives, is safe to eat and does not affect the taste or texture of the food.

Fresher for Longer

Mold

Fresher for Longer Solutions System

Our Fresher for Longer Solutions System, have bio-disruptive technology that is sprayed onto fresh fruit and vegetables.

 

Mold

Our technology is a Bio-disruptive technology which prevents mold from growing.

Mold Prevention

Savacin has good broad spectrum antibacterial activity as well as strong anti-yeast and anti-fungal action.

It can be applied as a spray to the outside of any cut product, giving it extra protection against yeasts and moulds.

Savacin is used in the production process to avoid spoilage.