SAVOUR SOLUTIONS.

waste elimination science.

fresher for longer.

farm to retail.

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Bottling Solutions

Bottling food has been around for many years! My Grandmother used to bottle foodstuffs. But things back then were simpler – these days manufacturers need to worry obout pathogens and contaminants, food going off and shelf life – which all affects the bottom line. Savour Solutions has natural interventions that increase shelf life and keep your product fresh and free from contaminants.

High fat emulsion bottled products

Hot-filled sauce type products

High fat emulsion bottled products

Are you a Mayonnaise producer? Would it be useful to have the extra bit of shelf life for your product?

Using the natural antimicrobial and anti-yeast bio-disruptive technology, Savour Solutions can help you contain spoilage organisms, extanding the shelf life and keeping your product fresher for longer.

Hot-filled sauce type products

For all those hot -filled liquids such as sauces, marinades and pastes, Savour Solutions has the perfect product to extend shelf life.

Our Bio-disruptive Technology is a natural preservative, keeping your bottled products Fresher For Longer.